Wood-fired flavour. Gas-powered convenience. Total cooking freedom.
The Ooni Pro 16 is built for serious outdoor cooking. Use wood or charcoal straight out of the box, or add the optional gas burner when you want fast, convenient cooking.
Big Heat. Big Possibilities.
Reaching up to 500°C (950°F) in just 20 minutes, the Pro 16 can cook stone-baked pizza in as little as 60 seconds. Its extra-large 16-inch cooking area is also perfect for roast meats, fresh bread and more.
Cook Your Way
Switch between fuels and recipes with ease. From authentic wood-fired pizza to impressive family meals, the Ooni Pro 16 gives you the space and flexibility to explore outdoor cooking.
One powerful oven. Multiple fuels. Endless possibilities.
Key Features
Multi-fuel: wood, charcoal or optional gas
Reaches up to 500°C (950°F)
Pizza in as little as 60 seconds
Extra-large 16-inch cooking area
Ideal for pizza, roast meats, bread and more
*Gas burner sold separately. The Ooni 16″ Pizza Peel is only compatible with the Pro 16 when the Pizza Door is not attached.
